Aloo Gobi
Add to: Recipe Box | Grocery List | Meal Planner Recipe submitted by FullObeans , 06/23/10 Aloo Gobi Ingredients (use vegan versions ):
Add to: Recipe Box | Grocery List | Meal Planner Recipe submitted by FullObeans , 06/23/10 Aloo Gobi Ingredients (use vegan versions ):
Prep time: 25 minutes Cook time: 20 minutes Serves 8 Note: The cook time for the mushrooms, leeks and tomatoes overlaps the cook time for the broccoli and cauliflower. INGREDIENTS 1 head broccoli, cut into florets 1 head cauliflower, cut into florets 1/4 cup olive oil Salt and pepper to taste 1 leek, sliced in half moons, 1/2-inch thick 2 pounds oyster mushrooms, sliced 1 pint cherry tomatoes INSTRUCTIONS Preheat oven to 375 degrees
Add to: Recipe Box | Grocery List | Meal Planner Recipe submitted by MirandaKate , 02/20/10 Curried Cauliflower Soup Ingredients (use vegan versions ):
Add to: Recipe Box | Grocery List | Meal Planner Recipe submitted by amymylove , 02/12/10 Sesame Garlic Fried Tofu Ingredients (use vegan versions ):
Prep time: 10 minutes Cook time: 5 minutes • Serves 4 From “Wine Bar Food: Mediterranean Flavors To Crave With Wines To Match.” Cathy Mantuano suggests serving this with a fino such as Domecq La Ina. INGREDIENTS 2 cups white wine vinegar 2 tablespoons sea salt 1/4 cup sugar 1 small shallot, thinly sliced 5 garlic cloves, smashed and peeled 1/2 teaspoon saffron threads or 1/4 teaspoon powder 1 medium head cauliflower, cut into florets Freshly ground black pepper INSTRUCTIONS Combine the vinegar, salt, sugar, shallot, garlic and saffron with two cups water in a large saucepan. Bring to a boil over medium-high heat.
Vegetable nutrition Lot of stuff is low in terms of contents of calories and fats.
Add to: Recipe Box | Grocery List | Meal Planner Recipe submitted by quintess , 01/18/10 Oven Roasted Cauliflower with Rosemary and Garlic Ingredients (use vegan versions ):